Blural Vomit

Recipe by HeartbreakRidge

This recipe for stuffed peppers is vegetarian-friendly, as the filling is a cheesy mixture of rice, beans, and tomatoes.

Mini Ice Cream Waffle Sandwiches (Flourishing Foodie)

(by Jennifer Chong)

Skillet Mac And Cheese

Frozan Icebox Cake

S’mores Stuffed French Toast

Recipe by Sophie Idsinga

chestnuts!

For best results, mix your dough by hand. Lightly oil mold and blot with paper towel. Lightly flour mold and re-flour the mold before each cookie but DO NOT re-oil. Press a piece of dough firmly and evenly into the mold. Trim the back of the cookie so it's flush with the mold. Tap the dough from mold and place on a baking sheet in the top third of your oven until nicely browned - about 10 minutes.

Recipe by gbyrne2

Lunch boxes just got a little more exciting with this peanut butter and vanilla yogurt dip!

CUCUMBER & NAPA CABBAGE COLESLAW

Pesto Pasta Primavera

French Fries

Ice Cream Cones

Cranberry Puff Pastry Turnovers

Recipe: Blueberry Crumb Bars

Recipe by honey drizzle

Sushi

Broccoli, Pasta

No-Bake Strawberry Cheesecake

Old School Cheddar & Bacon Burger

Whole suckling pig, made with a sour orange rub and slow roasted over an open fire.

(via Teriyaki Grilled Chicken and Veggie Rice Bowls Cooking Classy)